Una recente analisi di Coldiretti rivela che a settembre i prezzi delle materie prime alimentari hanno raggiunto, a livello mondiale, il massimo degli ultimi dieci anni; le quotazioni in maggiore aumento sono quelle di oli vegetali, zucchero e cereali. Si tratta di un incremento medio del 32,8% rispetto a settembre 2020 con i cereali cresciuti del 27,3% rispetto allo stesso mese dell’anno precedente, mentre lo zucchero aumenta del 53,5% ed i grassi vegetali sono balzati addirittura del 60% rispetto all’anno scorso.
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