Il risveglio dell’Horeca è confermato dal successo degli eventi fieristici. Il recente Wine Paris & Vinexpo Paris in soli tre giorni ha registrato 2.864 espositori e 25.739 visitatori professionali, il 28% dei quali provenienti da 109 Paesi.
In Italia poi tutto è pronto per il SIGEP a Rimini dal 12 al 16 marzo dove si tracceranno le coordinate dei nuovi trend globali di gelateria, pasticceria, cioccolateria, panificazione artigianali e caffè. Ricchissimo il programma di talk nella Vision Plaza con analisti, associazioni, mondo accademico, scuole e media di settore.
Approfondisci la notizia! Scopri le Short News di oggi per non perderti nessun aggiornamento del mondo Horeca.
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