META, il nuovo concept di casual dining, apre la sua prima sede in Via Bonvesin De La Riva 3, a Milano. Un format inedito realizzato da Ludovico Leopardi e Leo Schieppati, che fonde al suo interno tre anime: delivery, asporto e consumazione in loco. Il tutto con uno sguardo attento alla sostenibilità e all’innovazione. Ben cinque insegne temporanee con cui parte la variegata offerta gastronomica di META: il ristorante Uovodiseppia, dello Chef stellato Pino Cuttaia; la caffetteria Orsonero Coffee; la gelateria Gusto 17, ai quali si aggiungono Young Rice e Rare, due nuovi ed esclusivi format ideati dal team di META.
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